two chaps pasta nights
We are open for our set menu dinner on Friday & Saturday nights for
7pm - 9pm sitting.
We offer a set menu only at $70pp. We are BYO with $10 bottle corkage.
Our set menu changes each month so we can showcase the best local seasonal produce on offer.
Please include all dietary requirements in your booking notes. We are able to cater for Vegan, Allergenic or Gluten Intolerant dietary requirements. See menu adjustments below.
Groups of 8 or more people will have to contact us directly via bookings@twochaps.com.au, and will be asked to pay a holding deposit.
For questions please email bookings@twochaps.com.au
We are not licensed and can allow for BYO wine & beer only.
April SET MENU
Rosemary focaccia
Cheese plate
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Cauliflower ricotta raviolo, cream velouté, pine nuts, crispy leek.
Rocket, balsamic & parmesan
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Homemade spaghetti, Napoli sauce, cherry tomatoes, kale, zucchini, parmesan, ricotta salata grated.
Mixed leaves, apple, walnut, honey mustard dressing
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Chocolate brownie, cream
Spiced whipped ricotta with plums.
Vegan/GF Alterations
Vegan and gluten free options available.
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Set menu $70/pp
Corkage $10 per bottle